
CAESAR SALAD
PLN 45≈ €10.20
Legia Sports Bar&Rest · Warsaw
Romaine salad with chives, bacon, cherry tomatoes, and chicken or shrimp.
Nutrition
- Protein62 g
- Fat51 g
- Carbohydrates19 g
- of which saturates
- 9.4 g
- of which sugars
- 2.8 g
- Fibre
- 4.4 g
- Salt
- 2.1 g
Vitamins and minerals, % of reference intake
- Vitamin B12 129%
- Vitamin E 87%
- Potassium 65%
- Folate 64%
- Vitamin A 62%
- Vitamin D 56%
- Calcium 43%
- Zinc 37%
- Vitamin B1 33%
- Vitamin C 31%
- Magnesium 26%
- Iron 24%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A fresh salad composed of romaine lettuce, bacon, cherry tomatoes, and chives, served with a choice of chicken or shrimp.
- Cuisine
- American
Typical ingredients
- romaine lettuce
- bacon
- cherry tomatoes
- chives
- chicken or shrimp
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Hotel Caesars, Mexico · 1924

- Origin
- Hotel Caesars, Mexico
- Dates from
- 1924
- Named after
- Caesar Cardini
- Created by
- Caesar Cardini
Read more
A Caesar salad (also spelled Cesar, César and Cesare), also known as Caesar's salad, is a green salad of romaine lettuce and croutons commonly dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper.
Excerpt from the Wikipedia article “Caesar salad” · version used · CC BY-SA 4.0
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CAESAR SALAD: where else to eat it Back to the menu of Legia Sports Bar&Rest