Pierogi with pumpkin, gorgonzola, and pine nuts
Pierogi z dynią, gorgonzola i orzechami piniowymi
PLN 49≈ €11.11
Kuchnia Warszawska Rynek 21 · Warsaw
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein11%
- Fat48%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Polish dumplings filled with a mixture of pumpkin, gorgonzola cheese, and pine nuts.
- Cuisine
- Polish
Typical ingredients
- flour
- pumpkin
- gorgonzola
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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