
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein19%
- Fat42%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Layered pasta sheets baked with a slow-cooked meat ragù, creamy béchamel sauce, and cheese.
- Cuisine
- Italian (Bologna)
- Origin
- Bologna
Typical ingredients
- lasagne sheets
- meat ragù
- béchamel sauce
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Lasagne alla Bolognese: where else to eat it Back to the menu of Da Aldo