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Bourgeois board of roasted meats and cold cuts

Burżuazyjna deska pieczonych mięs i wędlin

PLN 84.90≈ €19.25

Czerwony Wieprz · Warsaw · min. dla 2 osób

A meat board containing roast beef, loin, bacon roll, game pâté, pâté spread and sides and sauces.

Nutrition

≈ 1,400 kcalper portion of about 600 g
  • Protein22%
    22%
  • Fat72%
    72%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

An assortment of various roasted meats and cold cuts, including beef and game pâté, served with accompaniments and sauces.

Typical ingredients

  • roast beef
  • pork loin
  • bacon
  • game pâté
  • pâté spread
  • sauce

General information about this dish, not provided by the venue.

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