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History of the dish
Bengal
- Origin
- Bengal
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Ras malai, also known as rasamalei or roshmalai, is a dessert that originated in the Bengal region of the Indian subcontinent. The dessert is called roshmalai in Bengali, ras malai in Hindi, and rasa malei in Odia.
Excerpt from the Wikipedia article “Ras malai” · version used · CC BY-SA 4.0
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Ras Malai: where else to eat it Back to the menu of Centrum Nepal