Nutrition
≈ 550 kcalper portion of about 350 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Dough dumplings filled with roasted or minced duck meat.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- duck meat
- onion
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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