Nutrition
≈ 150 kcal± 15% · per portion of about 80 g
- Protein24 g
- Fat6.1 g
- Carbohydrates0 g
- of which saturates
- 0.9 g
- of which sugars
- 0 g
- Fibre
- 0 g
- Salt
- 0.73 g
Vitamins and minerals, % of reference intake
- Potassium 23%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Information about this dish is being prepared.
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Grilled chicken breast: where else to eat it Back to the menu of Banjaluka