Nutrition
≈ 400 kcalper portion of about 250 g
- Protein10%
- Fat41%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Specialty pancakes often prepared with festive ingredients or decorative presentation.
- Cuisine
- Lithuanian
- Origin
- Lithuania
Typical ingredients
- flour
- eggs
- milk
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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