Nutrition
≈ 200 kcalper portion of about 150 g
- Protein41%
- Fat50%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp sautéed or poached and served with a sauce made from fresh herbs.
Typical ingredients
- shrimp
- fresh herbs
- butter
- garlic
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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