SCALLOPS, CHESTNUT CREAM, GREEN APPLE AND CRISPY PANCETTA
CAPESANTE SCOTTE, CREMA DI CASTAGNE, MELA VERDE E PANCETTA CROCCANTE
€24
Trattoria I Masenini · Verona
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein19%
- Fat62%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared scallops served alongside a creamy chestnut puree, fresh green apple, and crispy pancetta.
- Cuisine
- Italian
Typical ingredients
- scallops
- chestnuts
- green apple
- pancetta
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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