Chef's ice cream zuccotto, with sponge cake and pistachio, black cherry and stracciatella ice cream, with candied fruit and melted chocolate
Zuccotto di gelato dello chef, con pan di spagna e gelato al pistacchio, amarena e stracciatella, con frutta candita e cioccolato fuso
€7
Ristorante Sant'eufemia · Verona
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein6%
- Fat54%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dome-shaped ice cream cake containing layers of sponge cake and various ice cream flavors including pistachio, black cherry, and stracciatella. It is decorated with candied fruit and chocolate.
- Cuisine
- Italian
Typical ingredients
- pistachio ice cream
- black cherry ice cream
- stracciatella ice cream
- sponge cake
- candied fruit
- chocolate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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