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Beef ribeye with roasted potatoes

Beef ribeye with roasted potatoes

Costata di manzo con patate al forno

€29

Ristorante Pizzeria La Costa · Verona

Beef ribeye served with roasted potatoes.

Nutrition

≈ 750 kcalper portion of about 500 g
  • Protein25%
    25%
  • Fat59%
    59%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thick cut of beef ribeye grilled and served with crispy roasted potatoes.

Cuisine
Italian

Typical ingredients

  • beef ribeye
  • potatoes
  • rosemary
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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