
Tagliatelle with: ragu' | tomato | pesto
TAGLIATELLE CON: RAGU’ | POMODORO | PESTO
€12
Ristorante L'Orologio · Verona
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein13%
- Fat40%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Flat ribbon pasta served with a choice of meat ragu, tomato sauce, or basil pesto.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- egg pasta
- meat
- tomato
- basil
- pine nuts
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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