
L’ORTOLANA
€8.50
Pizzavoglia · Verona
Pizza with double dough, extra virgin olive oil, cherry tomatoes and arugula with grana shavings.
Nutrition
≈ 1,100 kcalper portion of about 450 g
- Protein11%
- Fat40%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A double-dough focaccia topped with cherry tomatoes and arugula, finished with grana cheese shavings.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- flour
- cherry tomatoes
- arugula
- grana padano
- extra virgin olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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