Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat47%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based version of the traditional Greek layered dish, typically featuring eggplant, vegetables, and a vegan béchamel sauce.
- Cuisine
- Greek
Typical ingredients
- eggplant
- potatoes
- tomato sauce
- plant-based béchamel
- vegan minced meat
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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