Mango and passion fruit semifreddo
Semifreddo al Mango e Frutto della Passione
€7.50
Osteria Casa Vino · Verona
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein5%
- Fat52%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A semi-frozen dessert with a soft, mousse-like texture, flavored with tropical fruits. It is typically made by folding whipped cream and egg yolks into a fruit puree and freezing it.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mango
- passion fruit
- cream
- eggs
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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