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'Casa Vino' veal fillet medallions with mashed potatoes and spinach

'Casa Vino' veal fillet medallions with mashed potatoes and spinach

Medaglioni di filetto di vitello “Casa Vino” con purè di patate e spinaci

€24

Osteria Casa Vino · Verona

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein23%
    23%
  • Fat52%
    52%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Veal fillet medallions served with creamy mashed potatoes and sautéed spinach.

Cuisine
Italian

Typical ingredients

  • veal
  • potatoes
  • spinach
  • milk
  • butter

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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