Nutrition
≈ 950 kcalper portion of about 400 g
- Protein15%
- Fat45%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A white pizza topped with seasoned, roasted pork typical of the Alto Adige region.
- Cuisine
- Italian (Alto Adige)
- Origin
- Alto Adige, Italy
Typical ingredients
- pizza dough
- porchetta
- mozzarella
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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