Cioppa with mortadella, stracciatella and pistachios
Cioppa mortadella, stracciatella e pistacchi
€13
La Salumoteca - Agriosteria · Verona
Nutrition
≈ 950 kcalper portion of about 350 g
- Protein15%
- Fat46%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A gourmet pizza topped with mortadella, creamy stracciatella cheese, and crushed pistachios.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- mortadella
- stracciatella
- pistachios
- pizza dough
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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