Wok-fried Chinese bok choy
“Bak Choy” verdure cinese a wok 5.00
€5
Hutong Verona · Verona
“Bak Choy” verdure cinese a wok
Nutrition
≈ 100 kcalper portion of about 250 g
- Protein11%
- Fat59%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh bok choy leaves and stems stir-fried in a wok until tender-crisp.
- Cuisine
- Chinese
Typical ingredients
- bok choy
- garlic
- soy sauce
- sesame oil
General information about this dish, not provided by the venue.
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