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Kon Xin Cai wok-fried Chinese vegetables

“Kon Xin Cai” verdure cinese a wok 5.00

€5

Hutong Verona · Verona

“Kon Xin Cai” verdure cinese a wok

Nutrition

≈ 150 kcalper portion of about 300 g
  • Protein11%
    11%
  • Fat56%
    56%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variety of seasonal Chinese vegetables quickly tossed in a hot wok with oil and seasonings.

Cuisine
Chinese

Typical ingredients

  • mixed vegetables
  • soy sauce
  • garlic
  • vegetable oil

General information about this dish, not provided by the venue.

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