Cuttlefish and soy spaghetti casserole
Seppia e spaghetti di soia al coccio (leggermente piccante) 15.00
€15
Hutong Verona · Verona
Seppia e spaghetti di soia al coccio (leggermente piccante)
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein27%
- Fat30%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish featuring cuttlefish and soy-based noodles served in a heated casserole, often with a hint of spice.
- Cuisine
- Chinese
Typical ingredients
- cuttlefish
- soy spaghetti
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?