Green ricotta and spinach ravioli with melted butter and sage
Ravioli verdi di ricotta e spinaci al burro fuso e salvia
€18
Greppia · Verona
Green ravioli filled with ricotta and spinach, served with melted butter and sage.
- Cereals containing gluten
- Eggs
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein12%
- Fat53%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta parcels filled with a mixture of ricotta and spinach, tossed in a sage-infused butter sauce.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- egg pasta
- ricotta
- spinach
- butter
- sage
General information about this dish, not provided by the venue.
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