Potato gnocchi with red Verona radicchio and Mascarpone
Gnocchi di patate con radicchio rosso di Verona e Mascarpone
€18
Greppia · Verona
Potato gnocchi served with radicchio from Verona and mascarpone cheese.
- Cereals containing gluten
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein9%
- Fat46%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served with sautéed red radicchio and creamy mascarpone cheese.
- Cuisine
- Italian (Venetian)
- Origin
- Verona
Typical ingredients
- potato gnocchi
- red radicchio
- mascarpone
- butter
General information about this dish, not provided by the venue.
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