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Small focaccia with anchovy, ricotta and lemon

Small focaccia with anchovy, ricotta and lemon

Focaccina con acciuga ricotta e limone

€3

Bacaro del Mona · Verona

Nutrition

≈ 200 kcalper portion of about 70 g
  • Protein13%
    13%
  • Fat52%
    52%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A small piece of focaccia bread topped with anchovies, creamy ricotta cheese, and lemon zest.

Cuisine
Italian

Typical ingredients

  • focaccia
  • anchovies
  • ricotta
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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