
Nutrition
≈ 100 kcalper portion of about 80 g
- Protein52%
- Fat44%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cooked ham made from pork leg that has been seasoned and simmered.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- pork leg
- salt
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cotto: where else to eat it Back to the menu of Bacaro del Mona