Spaghetti with Small Crustaceans and Taralli
SPAGHETTI CON CAPAROZZOLI E TARALLI
Trattoria da Bruno · Venice
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein18%
- Fat30%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish combining small crustaceans with crunchy taralli breadcrumbs for texture.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples
Typical ingredients
- spaghetti
- small crustaceans
- taralli
- garlic
- olive oil
General information about this dish, not provided by the venue.
Did you like this dish?