Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat59%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small individual cake featuring a combination of chocolate and vanilla flavors, often served warm with a molten center.
- Cuisine
- International
Typical ingredients
- chocolate
- vanilla
- flour
- eggs
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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