Venetian cheese platter with honey, mustard and dried fruit
Plateau di formaggi veneti con miele, mostarda e frutta secca
€20
Taverna Scalinetto · Venice
Venetian cheeses accompanied by honey, fruit mustard and dried fruit.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein13%
- Fat64%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of local cheeses served with honey, mustard, and dried fruits.
- Cuisine
- Italian (Venetian)
- Origin
- Veneto, Italy
Typical ingredients
- venetian cheeses
- honey
- mustard
- dried fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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