Selection of "saor" (fish and seasonal vegetables) with polenta
Selezione di "saor" (pesciato e verdure di stagione) con polenta
€19
Taverna Scalinetto · Venice
Selection of fish and vegetables in sweet and sour sauce with polenta.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein18%
- Fat37%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fish and vegetables preserved in a sweet and sour marinade, served with polenta.
- Cuisine
- Italian (Venetian)
- Origin
- Venice, Italy
Typical ingredients
- fish
- onions
- vinegar
- sugar
- polenta
- seasonal vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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