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Ricotta and spinach tortelli

Ricotta and spinach tortelli

Tortelli ricotta e spinaci

€16.50

Sora Al Ponte · Venice

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein17%
    17%
  • Fat34%
    34%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pasta parcels filled with a mixture of creamy ricotta cheese and cooked spinach.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • pasta
  • ricotta
  • spinach
  • egg
  • nutmeg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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