Spaghetti Venetian style with black cuttlefish
SPAGHETTI ALLA VENEZIANA CON SEPPIE AL NERO*
€16
Ristorante Marciana · Venice
Spaghetti with cuttlefish in black sauce.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat25%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish featuring spaghetti tossed in a rich, dark sauce made from cuttlefish ink and tender pieces of cuttlefish.
- Cuisine
- Italian (Venetian)
- Origin
- Venice
Typical ingredients
- spaghetti
- cuttlefish
- cuttlefish ink
- olive oil
- garlic
General information about this dish, not provided by the venue.
Did you like this dish?