Gnocchi on red pepper cream with zucchini and crispy guanciale
Gnocchi su crema di peperone rosso con zucchine e guanciale croccante
€22
Ristorante La Feluca · Venice
Gnocchi with red pepper cream, zucchini and crispy guanciale.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein12%
- Fat52%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Potato dumplings served over a smooth red pepper sauce with zucchini and crispy pork cheek.
- Cuisine
- Italian
Typical ingredients
- gnocchi
- red pepper
- zucchini
- guanciale
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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