Nutrition
≈ 250 kcalper portion of about 100 g
- Protein16%
- Fat44%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small snacks or finger foods typical of Venetian bars, often served on bread or as small bites. They vary widely in ingredients but are meant to be eaten quickly.
- Cuisine
- Italian (Venetian)
- Origin
- Venice, Italy
Typical ingredients
- bread
- various toppings
- seafood
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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