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FISH SALAD

FISH SALAD

€13

Ristorante Due Fratelli · Venice

Salad with cherry tomatoes, tuna, buffalo mozzarella, Taggiasca olives, mixed greens, and crunchy croutons.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat65%
    65%
  • Carbohydrates19%
    19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold salad composed of seafood, fresh vegetables, and creamy cheese.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • tuna
  • buffalo mozzarella
  • cherry tomatoes
  • taggiasca olives
  • mixed greens
  • croutons

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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FISH SALAD: where else to eat it Back to the menu of Ristorante Due Fratelli