SLICED BEEF

TAGLIATA di SCOTTONA

€20

Ristorante Due Fratelli · Venice

Sliced beef served with mixed greens, cherry tomatoes, and caciocavallo cheese.

Nutrition

≈ 500 kcalper portion of about 300 g

Protein30%
30%
Fat64%
64%
Carbohydrates6%
6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Sliced beef tenderloin or sirloin, often served warm over a bed of fresh salad components.

Cuisine: Italian
Origin: Italy

Typical ingredients

beef
mixed greens
cherry tomatoes
caciocavallo cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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SLICED BEEF: where else to eat it Back to the menu of Ristorante Due Fratelli