Mussel spaghetti
Spaghetti alle cozze
€17
Ristorante da Rimo - Venezia · Venice
Spaghetti with mussels or clams.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein20%
- Fat28%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pasta dish consisting of spaghetti tossed with fresh mussels, often prepared with garlic, olive oil, and white wine.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- mussels
- garlic
- olive oil
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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