Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat50%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rotating selection of baked sponge or heavy cakes prepared fresh daily.
- Cuisine
- null
Typical ingredients
- flour
- eggs
- sugar
- butter
- seasonal ingredients
General information about this dish, not provided by the venue.
Did you like this dish?
Cake of the day: where else to eat it Back to the menu of Ristorante da Raffaele