Grilled Angus beef fillet with potatoes
Filetto di manzo Angus ai ferri con patate
€35
Ristorante da Raffaele · Venice
Grilled Angus beef fillet served with potatoes.
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein25%
- Fat49%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium beef fillet cooked on a grill and served with roasted or boiled potatoes.
- Cuisine
- Italian
Typical ingredients
- angus beef fillet
- potatoes
- olive oil
- rosemary
General information about this dish, not provided by the venue.
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