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Linguine with cuttlefish ink our way

Linguine al nero di seppia alla nostra maniera

€25

Ristorante da Raffaele · Venice

Linguine prepared with cuttlefish and black sauce.

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein19%
    19%
  • Fat35%
    35%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Linguine pasta coated in a rich sauce made from cuttlefish ink.

Cuisine
Italian

Typical ingredients

  • linguine
  • cuttlefish ink
  • cuttlefish
  • garlic
  • olive oil

General information about this dish, not provided by the venue.

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