Fresh pasta ravioli filled with pumpkin, butter and sage

RAVIOLI DI PASTA FRESCA RIPIENI DI ZUCCA, BURRO, SALVIA

€20

Ristorante Antica Besseta · Venice

Milk
Celery
Sesame seeds

Nutrition

≈ 400 kcalper portion of about 300 g

Protein10%
10%
Fat53%
53%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh pasta parcels filled with roasted pumpkin, served in a simple sauce of melted butter and sage leaves.

Cuisine: Italian

Typical ingredients

fresh pasta
pumpkin
butter
sage
parmesan cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Ristorante Antica Besseta