Potato gnocchi with tomato
Gnocchi di patate al pomodoro
€16
Ristorante Al Vagon · Venice
Potato gnocchi seasoned with tomato sauce.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein9%
- Fat15%
- Carbohydrates77%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft dumplings made from potato dough served with a simple tomato sauce.
- Cuisine
- Italian
Typical ingredients
- potatoes
- flour
- eggs
- tomatoes
- basil
General information about this dish, not provided by the venue.
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