Nutrition
≈ 400 kcalper portion of about 350 g
- Protein50%
- Fat45%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole turbot fish baked in the oven, often with herbs, lemon, or vegetables.
- Cuisine
- Italian
Typical ingredients
- turbot
- olive oil
- lemon
- herbs
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Baked turbot: where else to eat it Back to the menu of Regina Corner Ristorante