Nutrition
≈ 300 kcalper portion of about 100 g
- Protein18%
- Fat33%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed yeast buns filled with seasoned minced pork.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- pork
- flour
- yeast
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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