Artisanal gelato with grapes in grappa or Grand Marnier
Gelato artigianale con uva sotto grappa o Grand Marnier
€8
Osteria Il Bacio · Venice
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 250 kcalper portion of about 150 g
- Protein7%
- Fat38%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Handcrafted Italian ice cream served with fresh grapes that have been macerated in grappa or Grand Marnier liqueur.
- Cuisine
- Italian
Typical ingredients
- milk
- cream
- sugar
- grapes
- grappa
- grand marnier
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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