Mussels and clams in marinara sauce
Cozze e Vongole alla Marinara
€16
Osteria Al Pozzo Roverso · Venice
Nutrition
≈ 250 kcalper portion of about 350 g
- Protein45%
- Fat26%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish consisting of mussels and clams cooked in a light tomato-based sauce.
- Cuisine
- Italian
Typical ingredients
- mussels
- clams
- tomato sauce
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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