
Typical Venetian "Fried" Trio with fried vegetables*
Trionfo "Frittura" Tipica Veneziana con Verdure fritte*
€22
Osteria Al Pozzo Roverso · Venice
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein17%
- Fat53%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seafood and seasonal vegetables that have been lightly battered and deep-fried.
- Cuisine
- Italian (Venetian)
- Origin
- Venice, Italy
Typical ingredients
- mixed seafood
- vegetables
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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