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House special fried platter with mollusks, crustaceans, small fish and garden vegetables

House special fried platter with mollusks, crustaceans, small fish and garden vegetables

Gran frittura della casa con molluschi, crostacei, pesciolini e verdurine degli orti

€28

Osteria Al Ponte Del Diavolo · Venice

Nutrition

≈ 750 kcalper portion of about 500 g
  • Protein19%
    19%
  • Fat50%
    50%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixed assortment of seafood and seasonal vegetables lightly battered and deep-fried.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • mollusks
  • crustaceans
  • small fish
  • vegetables
  • flour
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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