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CANTABRIAN ANCHOVIES WITH BUTTER AND CROSTINI

ALICI DEL CANTABRICO CON BURRO E Crostini

€19

Luna Sentada · Venice

Cantabrian anchovies served with butter and crostini.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein11%
    11%
  • Fat72%
    72%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Premium anchovies served with creamy butter and toasted bread slices.

Cuisine
Italian
Origin
Cantabria

Typical ingredients

  • anchovies
  • butter
  • bread
  • crostini

General information about this dish, not provided by the venue.

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