Fried mixed seafood with soft polenta
Frittura di mare con polentina
€28
La Patatina Di San Giacomo · Venice
Fried mixed seafood served with soft polenta.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein16%
- Fat50%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various seafood lightly battered and fried, served alongside creamy polenta.
- Cuisine
- Italian
Typical ingredients
- mixed seafood
- flour
- cornmeal
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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